Ireland
Scotland
England
Continental Europe
Spiced Rum is a flavorful and aromatic type of rum infused with a variety of spices and sometimes additional flavors.
Flavor Profile: Common spices used include cinnamon, nutmeg, clove, allspice, and vanilla. Some spiced rums also incorporate fruit flavors like orange peel or coconut.
Uses: Perfect for cocktails, adding warmth and complexity to drinks like the Dark ‘n’ Stormy or spiced rum and cola. Also enjoyed neat or on the rocks.
Spiced rum’s versatility and rich flavors make it a favorite choice for enhancing cocktails and sipping experiences.
