J.J. Corry’S

The Good Buck

Ingredients

• 1.5 oz/45 ml J.J. Corry Irish Whiskey – The Hanson
• 0.5 Oz/15 ml simple syrup*
• 0.5 oz/15 ml lemon juice
• Dry ginger beer

Method

Add all ingredients except ginger beer in an empty highball glass; top with ice to fill; top with ginger beer; gently stir to mix; garnish with a skewer of candied ginger.

*Equal parts white sugar and warm water, stirred to mix
 garnish with a skewer of candied ginger.

Recipe developed by Joanna Carpenter, J.J. Corry Bond Squad