Dingle Single Pot Still 5th Release – Cask Strength Tasting Notes from Whisky Center:
- Nose: Sherbet, seaside rock candy, ice cream soda, coconut, salted caramel, and freshly baked cinnamon bagels.
- Taste: Flaked almonds, crystallized ginger, freeze-dried raspberries, butter mints, white chocolate, and marzipan.
- Finish: Trademark Pot Still herbal spice, both warm and soothing.
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