Peyrat Cognac VSOP

Tasting Notes – Peyrat Cognac VSOP:

• Nose: Inviting tea-leaf aromas entwined with sweet vanilla bean, juicy plum and a hint of clove spice.
• Palate: Silky texture unveiling ripe apricot and plum, rounded by creamy vanilla, toasted walnut and baking spice.
• Finish: Graceful and lingering, with crème brûlée sweetness, toasted nuts and a warm oak embrace.

Serving Tips

• Serve neat at 18–20 °C in a tulip or Copita glass to focus the aromas.
• Add a single large ice sphere for a gently cooled, softer sip.
• Swap into a Sidecar or Cognac Manhattan to elevate classic cocktails.
• Build a refined long drink with premium tonic or ginger ale and an orange twist.